Tidak jenuh terus lestari makanan Nusantara

“𝙄𝙣𝙞 𝙖𝙙𝙖𝙡𝙖𝙝 𝙖𝙢𝙖𝙣𝙖𝙝 𝙙𝙖𝙣 𝙩𝙖𝙣𝙜𝙜𝙪𝙣𝙜𝙟𝙖𝙬𝙖𝙗. 𝙈𝙖𝙡𝙖𝙝 𝙞𝙣𝙞 𝙨𝙖𝙩𝙪 𝙥𝙚𝙣𝙜𝙝𝙤𝙧𝙢𝙖𝙩𝙖𝙣 𝙨𝙖𝙮𝙖 𝙠𝙚𝙥𝙖𝙙𝙖 𝙢𝙖𝙠𝙖𝙣𝙖𝙣 𝙉𝙪𝙨𝙖𝙣𝙩𝙖𝙧𝙖 𝙙𝙖𝙣 𝙩𝙪𝙜𝙖𝙨 𝙨𝙖𝙮𝙖 𝙪𝙣𝙩𝙪𝙠 𝙢𝙚𝙡𝙚𝙨𝙩𝙖𝙧𝙞𝙠𝙖𝙣𝙣𝙮𝙖 𝙠𝙚𝙥𝙖𝙙𝙖 𝙩𝙖𝙝𝙖𝙥 𝙮𝙖𝙣𝙜 𝙡𝙚𝙗𝙞𝙝 𝙩𝙞𝙣𝙜𝙜𝙞 𝙙𝙖𝙣 𝙨𝙖𝙮𝙖 𝙢𝙖𝙝𝙪 𝙥𝙖𝙨𝙩𝙞𝙠𝙖𝙣 𝙧𝙖𝙨𝙖𝙣𝙮𝙖 𝙢𝙖𝙨𝙞𝙝 𝙠𝙚𝙠𝙖𝙡 𝙩𝙧𝙖𝙙𝙞𝙨𝙞𝙤𝙣𝙖𝙡 𝙙𝙖𝙣 𝙨𝙖𝙮𝙖 𝙩𝙞𝙙𝙖𝙠 𝙢𝙖𝙝𝙪 ‘𝙢𝙚𝙣𝙙𝙚𝙧𝙝𝙖𝙠𝙖’ 𝙩𝙚𝙧𝙝𝙖𝙙𝙖𝙥 𝙧𝙚𝙨𝙚𝙥𝙞 𝙬𝙖𝙧𝙞𝙨𝙖𝙣 𝙡𝙖𝙢𝙖 𝙠𝙞𝙩𝙖." Chef Mel Dean BERITAmediacorp